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đậu xị

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fermented soybeans
Noun
fermented soybeans
1 senses 2 Components
Meaning
1 senses
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Sense 1 Noun
fermented soybeans Cooking & DishesTheme Food & DishesTag

A type of food made from fermented soybeans that is commonly used as a salty seasoning.

vi Đậu xị là một loại gia vị phổ biến trong nhiều món ăn Á Đông.

en Fermented soybeans are a common seasoning in many East Asian dishes.

Parts
đậu / xị / 豆豉
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Components

Components

đậu xị
Chinese characters Source-aligned
Representative candidate
豆豉
Candidates by syllable
đậu 豆（痘 / 𨁋） xị 豉
Bold marks the representative form aligned to a source as the spelling of the whole word. Parentheses show other candidates for the same syllable. Source and confidence are shown in the heading above.
Similar
chủ xị / nhặng xị / loạn xị / bí xị …
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Ends with this word

chủ xị/nhặng xị/loạn xị/bí xị/xuôi xị

Use
sái đậu thành binh / đậu hà lan / đậu phộng / đậu phụng …
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đậu (bean) — words using
xị (traditional unit) — words using
Sources, license, and AI

This page may include definitions, examples, translations, or exercise prompts edited, translated, or summarized by goigoi from Wiktionary contributors.

Applicable text is available under CC BY-SA 4.0; changes were made.

Chinese-character and chữ Nôm forms are reference displays. Some are source-aligned for the whole word; others are assembled from per-syllable character mappings and are not necessarily the only or official spelling.

Some meanings, translations, or examples may be AI-assisted. Mistakes or awkward phrasing may remain.

Details about sources, license, and AI