ram
sauté and braise
3 senses
3 meanings
Verb
sauté and braise
Noun
fried spring roll
Noun
ream
Details
3 senses · 3 meanings
▸
Details
3 senses · 3 meanings
sauté and braise
Sense 1
Verb
sauté and braise
Cooking & Dishes
Food & Dishes
To ram is a cooking method that involves lightly frying food and then simmering it in a small amount of liquid.
vi Mẹ tôi đang ram thịt trong bếp.
en My mother is braising the meat in the kitchen.
fried spring roll
Sense 1
Noun
fried spring roll
A ram is a type of Vietnamese fried spring roll that is a popular dish in traditional local cuisine.
vi Món ram này rất giòn và ngon.
en This fried spring roll is very crispy and delicious.
ream
Sense 1
Noun
ream
A ream is a unit of measurement for paper, typically consisting of exactly five hundred sheets of paper.
vi Tôi vừa mua một ram giấy trắng.
en I just bought a ream of white paper.
Form
Chinese characters / chữ Nôm / syllables
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Form
Chinese characters / chữ Nôm / syllables
Chinese characters
Estimated from syllable mapping
Representative candidate
𤓆
Candidates by syllable
ram
𤓆
Bold marks a representative candidate assembled from per-syllable character mappings. Parentheses show other candidates for the same syllable. It is not necessarily a source-aligned spelling for the whole word.